Not just for barbecue champions: The fork from the Red Spirit series
Give your roast the respect it deserves - with the new meat fork from the Red Spirit series. It makes slicing meat, ham or roasts as easy as pie. Turn and place your grill and barbecue food instantly.
Cooking and barbecuing is more than simply preparing a meal. Food is a feast for the eyes as well, and when a plate is appetisingly arranged, the work has been accomplished and the meal is perfectly presented. The new fork from the Red Spirit series helps during preparation, and especially while arranging the plate. Thanks to its solid design, even the largest piece of meat can be fixated and cut in appealing, evenly-sized portions. Small grooves reduce the amount of precious juice that escape from the roast and maintain the aroma of the meat.
Like the entire Red Spirit series, the fork also captivates with its streamlined and exceptional design. The round, typical Asian-inspired handle gives the fork its unmistakeable appearance. Furthermore, it sits perfectly in your hand and ideally meets all the ergonomic requirements of professional chefs and ambitious amateur chefs – a particularly important benefit with intensive use.
The fork is now available in retail stores.
